Appetizers & nibbles
Noni juice
A juice made from the noni fruit, with a strong, slightly bitter taste often softened with sugar. It is drunk as a traditional beverage on several Pacific islands.
Ingredients
Ingredients
Optional extras
Instructions
- Wash the noni fruits carefully and cut them into quarters.
- Blend the flesh with a little water until you have a smooth purée.
- Pass the purée through a fine sieve to remove the seeds and fibres.
- Mix the juice obtained with the remaining water, the sugar and the lime juice.
- Taste and adjust the sweetness, then keep chilled.
- Serve well chilled, over ice if you like.
Variations and tips
Fresh version. Add a few mint leaves just before serving.
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U.S. Outlying Islands
U.S. Outlying Islands
U.S. Outlying Islands
U.S. Outlying Islands
U.S. Outlying Islands
U.S. Outlying Islands
U.S. Outlying Islands
U.S. Outlying Islands
Original Ecomely recipe.