Gatsby

Instructions

1. Cook the chips in the oven or a frying pan until golden and crispy, then keep them warm.
2. Cut the small loaf in half lengthways, without fully separating it, and open it carefully.
3. Spread the inside with mayonnaise and ketchup, then add a thin layer of hot sauce.
4. Lay down the lettuce, tomato slices, polony and cheddar in even layers.
5. Add the very hot chips on top of the filling, then season with salt and pepper.
6. Close the sandwich, press lightly and cut it into two or three pieces to share.