
Breakfast
Imiaq (sweet milky tea)
Imiaq is a hot drink of black tea mixed with milk and sugar, much loved in Greenland. It is drunk at any time of day, especially alongside meals and gatherings.
Ingredients
Ingredients
Spices & seasoning
Optional extras
Nutrition facts
125 kcal per serving
- Protein
- 4.2 g
- Carbohydrates
- 17.4 g
- Fat
- 4.2 g
- of which saturated fat
- 2.8 g
- Fiber
- 0 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Bring the water to a boil in a saucepan.
- Add the black tea and let it steep for 4 minutes off the heat.
- Strain the tea and return it to the heat.
- Add the milk and sugar, then heat gently without letting it boil.
- Serve hot, optionally flavoured with a pinch of cinnamon.
Variations and tips
Spiced version. Add a crushed cardamom pod during steeping.
More ideas
Aaffiit (Greenlandic oat porridge)20 min · 4 serv. · budget-friendlyAqqusitsiaq (Greenlandic oat porridge)15 min · 4 serv. · budget-friendlyCrispy Greenlandic flatbread (aqqutit sisamat)30 min · 4 serv. · budget-friendlyAkkiinnat sisamat (fermented cabbage)20 min · 6 serv. · budget-friendlyAkuutsiaq10 min · 4 serv.Greenlandic Oat Flake Cake50 min · 8 serv. · budget-friendlyIgaffik (blood pancakes)30 min · 4 serv. · budget-friendlyIpiutaq (ipiutaq)50 min · 4 serv. · budget-friendly
Original Ecomely recipe.

Greenland
Greenland
Greenland
Greenland
Greenland
Greenland
Greenland
Greenland