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Kalter Hund (Hedgehog slice): photo of the dish
Illustrative photo: Daniel Rentsch Danz — Public domain, Wikimedia Commons
Snacks & baking

Kalter Hund (Hedgehog slice)

No-bake cake made from crumbled dry biscuits mixed with butter and melted chocolate, then shaped into a log. Sliced, it reveals the pieces of biscuit, like a little hedgehog.

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Ingredients

Ingredients

Base

Spices & seasoning

Optional extras

On the side

Nutrition facts

506 kcal per serving

Protein
8.4 g
Carbohydrates
43.2 g
of which sugars
22.4 g
Fat
32.3 g
of which saturated fat
18.3 g
Fiber
4.4 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Break the biscuits into irregular pieces and roughly crush the almonds.
  2. Melt the chocolate with the butter in a bain-marie.
  3. Remove from the heat and stir in the icing sugar, cocoa and beaten eggs, mixing briskly.
  4. Add the biscuits and almonds, then mix well so every piece is coated.
  5. Spread the mixture on cling film and shape it into a log about 25 cm long.
  6. Wrap tightly and chill in the fridge for 2 hours to firm up.
  7. Cut into thick slices and serve well chilled.

Variations and tips

Hazelnut version. Replace the almonds with toasted hazelnuts.

More ideas

Original Ecomely recipe.