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Agua de chía: recipe illustration
Everyday meals

Agua de chía

A refreshing Mexican drink made with chia seeds soaked in sweetened lime water. The seeds form a light, gel-like texture, especially enjoyed on hot days.

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Ingredients

Ingredients

Optional extras

Nutrition facts

92 kcal per serving

Protein
1.4 g
Carbohydrates
14.3 g
Fat
2.5 g
Fiber
3.4 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Squeeze the limes and set the juice aside.
  2. In a large pitcher, mix the cold water, sugar and lime juice until fully dissolved.
  3. Add the chia seeds and stir vigorously to prevent lumps.
  4. Let it rest for 15 to 20 minutes, stirring from time to time, while the seeds swell and become gelatinous.
  5. Serve well chilled over ice, with a mint leaf if you like.

Variations and tips

Orange version. Replace one lime with the juice of an orange for a sweeter, more fragrant drink.

More ideas

Original Ecomely recipe.