
Desserts
Fresko (fresh cheese with honey, dried fruit and mint)
Mild fresh cheese drizzled with honey and sprinkled with dried fruit and fresh mint. A light, refreshing dessert, typical of summer meals' endings in Cyprus.
Ingredients
Ingredients
Spices & seasoning
Optional extras
Nutrition facts
609 kcal per serving
- Protein
- 12.4 g
- Carbohydrates
- 25.3 g
- of which sugars
- 21.9 g
- Fat
- 50 g
- of which saturated fat
- 22.3 g
- Fiber
- 3.1 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Divide the fresh cheese among 4 small bowls or deep plates.
- Drizzle each with a spoonful of honey.
- Sprinkle with crushed walnuts and almonds.
- Add a few raisins if you are using them.
- Finely chop the fresh mint and scatter it on top.
- Serve straight away at the end of the meal.
Variations and tips
Fig version. Add fresh figs cut into quarters.
More ideas
Agioulia (garlic and herb sauce)10 min · 4 serv. · budget-friendlyFried Courgettes (kolokythakia tigana)25 min · 4 serv. · budget-friendlyFresh fruit cream (froutokrema)25 min · 6 serv. · budget-friendlyEzme (spicy tomato and pepper dip)15 min · 4 serv. · budget-friendlySummer fruits in syrup (Φρούτα σιρόπι)30 min · 4 serv. · budget-friendlyHellimli20 min · 4 serv. · budget-friendlyWalnut-Stuffed Candied Figs (Syka me karydi)1 h · 4 serv.Grilled halloumi13 min · 4 serv. · budget-friendly
Original Ecomely recipe.

Cyprus
Cyprus
Cyprus
Cyprus
Cyprus
Cyprus
Cyprus
Cyprus