Desserts
Kaiserschmarrn
Thick pancake torn into pieces and caramelized, served with applesauce: the Austrian dessert. 🥞
Ingredients
Ingredients
Spices & seasoning
On the side
Nutrition facts
385 kcal per serving
- Protein
- 13.9 g
- Carbohydrates
- 47.9 g
- of which sugars
- 22.6 g
- Fat
- 14.7 g
- Fiber
- 1.8 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Mix the egg yolks, flour, milk and half of the sugar; fold in the whipped egg whites.
- Pour into a buttered skillet, sprinkle with raisins and cook for 4 min.
- Flip in quarters, then tear into pieces with a spatula.
- Add the remaining sugar and butter to caramelize; dust with powdered sugar.
More ideas
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French
American
French
Original Ecomely recipe.