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Mirmira (spiced tea snack): recipe illustration
Snacks & baking

Mirmira (spiced tea snack)

A sweet, spiced tea served with a light snack to accompany an afternoon break. A comforting drink, typical of moments shared with others.

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Ingredients

Ingredients

Optional extras

Instructions

  1. Bring the water to a boil in a saucepan with the cinnamon, cloves and sliced ginger.
  2. Add the black tea and let it steep for 5 minutes off the heat.
  3. Return to low heat, pour in the milk and sugar, then warm for 5 minutes without boiling.
  4. Add the cardamom, strain and serve hot in small cups.
  5. Serve with dry biscuits if you like.

Variations and tips

Dairy-free version. Replace the milk with water and add a little more sugar to keep it balanced.

More ideas

Original Ecomely recipe.