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Bircher muesli: photo of the dish
Illustrative photo: Original description was: I, VirtualSteve took this photograph on February 19, 2006. — CC BY-SA 2.5, Wikimedia Commons
Breakfast

Bircher muesli

Swiss-style rolled oats soaked in milk and yogurt, with grated apple and hazelnuts.

  • 10 min
  • 2 servings
  • Easy
  • Moderate
  • Swiss

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Ingredients

Ingredients

Spices & seasoning

Nutrition facts

383 kcal per serving

Protein
14.1 g
Carbohydrates
46.1 g
of which sugars
22 g
Fat
13.6 g
of which saturated fat
2.7 g
Fiber
7 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Soak the oats in the milk overnight.
  2. Add the yogurt, grated apple tossed with lemon juice, and honey.
  3. Sprinkle with hazelnuts.

More ideas

Original Ecomely recipe.