Salta bil-khudar (salade de légumes)

Instructions

1. Cut the cucumbers and tomatoes into small, even dice.
2. Thinly slice the red onion and rinse it quickly under cold water to tame its bite.
3. Finely chop the parsley.
4. In a salad bowl, mix the cucumbers, tomatoes, onion and parsley.
5. Make the dressing with the lemon juice, olive oil, salt and pepper.
6. Pour the dressing over the salad, toss gently and serve right away.