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Tapenade: photo of the dish
Illustrative photo: Arnaud 25 — CC BY-SA 4.0, Wikimedia Commons
Appetizers & nibbles

Tapenade

Provençal olive spread, perfect on toasts.

  • 10 min
  • 4 servings
  • Easy
  • Budget-friendly
  • Provençal

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Ingredients

Ingredients

Spices & seasoning

Optional extras

Nutrition facts

222 kcal per serving

Protein
0.9 g
Carbohydrates
0.3 g
of which sugars
0 g
Fat
23.3 g
of which saturated fat
3.2 g
Fiber
3.6 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Blend all the ingredients, adding the oil little by little.
  2. Serve on toasted bread.

More ideas

Original Ecomely recipe.