
Everyday meals
Chlebová pizza (bread pizza)
An improvised pizza on a slice of country bread, topped with tomatoes, melted cheese and ham. It is a simple, quick snack, very popular for afternoon breaks and school lunches.
Ingredients
Ingredients
Spices & seasoning
Optional extras
Instructions
- Preheat the oven to 220 °C on the grill setting.
- Place the bread slices on a tray lined with baking paper and toast them 2 minutes on one side.
- Turn them over, spread a thin layer of tomato paste, then add the tomatoes cut into rounds.
- Lay the ham on top, season lightly with salt and pepper and sprinkle with oregano.
- Cover with grated cheese and drizzle with a little oil.
- Bake 5 to 7 minutes, until the cheese is melted and golden, then serve hot.
Variations and tips
Cheese only. Leave out the ham and add onion rings for a vegetarian version.
More ideas
Richman15 min · 4 serv. · budget-friendlyChlebová kaša s mliekom (bread porridge with milk)20 min · 4 serv. · budget-friendlyCibuľové krúžky (breaded onion rings)30 min · 4 serv. · budget-friendlyLiptauer15 min · 6 serv. · budget-friendlyLokša (potato flatbread)45 min · 4 serv. · budget-friendlyStrapačky30 min · 4 serv.Šúľance (small potato dumplings with poppy seeds)40 min · 4 serv. · budget-friendlyHoney and herb drink (medovina)15 min · 4 serv. · budget-friendly
Original Ecomely recipe.

Slovakia
Slovakia
Slovakia
Slovakia
Slovakia
Slovakia
Slovakia
Slovakia