Snacks & baking
Chouquettes
Light little cream puffs covered in pearl sugar, irresistible for an afternoon snack.
Ingredients
Ingredients
Spices & seasoning
Nutrition facts
301 kcal per serving
- Protein
- 7.8 g
- Carbohydrates
- 27.8 g
- of which sugars
- 11.3 g
- Fat
- 17.3 g
- Fiber
- 0.9 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Bring the water, butter, sugar and salt to a boil.
- Off the heat, pour in the flour all at once and stir; return to low heat for 1 minute to dry out the dough.
- Off the heat, beat in the eggs one at a time.
- Pipe small balls onto a baking sheet and sprinkle with pearl sugar.
- Bake for 25 minutes at 375°F (190°C) without opening the oven.
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French
Lorraine
American
French
American
Original Ecomely recipe.