
Desserts
No-Churn Homemade Vanilla Ice Cream
Whipped cream and condensed milk: a creamy ice cream, no machine needed.
Ingredients
Ingredients
Spices & seasoning
Optional extras
Nutrition facts
309 kcal per serving
- Protein
- 5.1 g
- Carbohydrates
- 28.6 g
- of which sugars
- 28.6 g
- Fat
- 19.3 g
- of which saturated fat
- 13.3 g
- Fiber
- 0 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Whip the cream until stiff peaks form.
- Fold in the condensed milk and the vanilla seeds.
- Pour into a container and freeze for 6 hours.
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Original Ecomely recipe.


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