Snacks & baking
Gingerbread Loaf
Moist with honey and spices, even better the next day.
Ingredients
Ingredients
Spices & seasoning
Nutrition facts
222 kcal per serving
- Protein
- 5.1 g
- Carbohydrates
- 47 g
- of which sugars
- 29.2 g
- Fat
- 1.2 g
- Fiber
- 1.1 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Warm the milk with the honey.
- Mix the flour, sugar, baking powder and spices, then add the honey milk and the egg.
- Pour into a loaf pan and bake for 50 min at 320°F (160°C).
More ideas
Christmas Sugar Cookies40 min · 10 serv. · budget-friendlyHomemade Speculoos Cookies32 min · 10 serv. · budget-friendlyManneles45 min · 8 serv. · budget-friendlyPompe à l'huile (Provençal olive oil bread)45 min · 8 serv. · budget-friendlyFar breton1 h 05 · 8 serv. · budget-friendlyLemon loaf cake1 h · 8 serv. · budget-friendlyYogurt cake45 min · 8 serv. · budget-friendlyLemon meringue pie1 h 10 · 8 serv. · budget-friendly
Belgian
Alsatian
Provençal
Breton
French
French
Original Ecomely recipe.