
Meat
Rogan josh
Kashmiri lamb curry, red and fragrant, with yogurt and spices.
Ingredients
Ingredients
Spices & seasoning
On the side
Nutrition facts
461 kcal per serving
- Protein
- 33.5 g
- Carbohydrates
- 7.4 g
- of which sugars
- 4.5 g
- Fat
- 32.4 g
- of which saturated fat
- 8.5 g
- Fiber
- 2 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Sizzle the whole spices in the oil, then add the onions.
- Add the garlic, ginger, meat and paprika.
- Add the yogurt, tomato paste and water, and simmer for 1 hour 15 minutes.
More ideas
Original Ecomely recipe.

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