Ecomely

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Blondies: photo of the dish
Illustrative photo: Colin — CC0, Wikimedia Commons
Snacks & baking

Blondies

The blond brownie with white chocolate and pecans.

  • 40 min
  • 12 servings
  • Medium
  • Moderate
  • American

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Ingredients

Ingredients

Spices & seasoning

Nutrition facts

301 kcal per serving

Protein
4.4 g
Carbohydrates
28.8 g
of which sugars
19.5 g
Fat
18.4 g
Fiber
1.1 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Melt half the chocolate with the butter.
  2. Add the sugar, eggs and flour, then the rest of the chocolate in chunks and the nuts.
  3. Bake for 25 min at 175°C.

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Original Ecomely recipe.