Ecomely

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Chocolate Cake: photo of the dish
Illustrative photo: Селтәр — CC BY-SA 4.0, Wikimedia Commons
Desserts

Chocolate Cake

Gooey in the center, crisp on top.

  • 40 min
  • 6 servings
  • Medium
  • Moderate

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Ingredients

Ingredients

Optional extras

Nutrition facts

546 kcal per serving

Protein
7.7 g
Carbohydrates
48 g
of which sugars
39.2 g
Fat
35.1 g
of which saturated fat
22.1 g
Fiber
3.2 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Melt the chocolate and butter.
  2. Add the sugar, then the eggs one at a time, then the flour.
  3. Pour into a buttered pan and bake for 25 min at 350°F (180°C).

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Original Ecomely recipe.