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Cod Parchment Packets with Baby Vegetables: photo of the dish
Illustrative photo: edseloh — CC BY-SA 2.0, Wikimedia Commons
Fish & seafood

Cod Parchment Packets with Baby Vegetables

Fish and vegetables steamed together in parchment, with no added fat.

  • 35 min
  • 4 servings
  • Easy
  • Pricier

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Ingredients

Ingredients

Spices & seasoning

On the side

Nutrition facts

149 kcal per serving

Protein
25.3 g
Carbohydrates
6.7 g
of which sugars
5.7 g
Fat
1.2 g
Fiber
2.8 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Cut the zucchini and carrots into thin ribbons or sticks.
  3. On 4 sheets of parchment paper, place the vegetables, fish, tomatoes, a lemon slice, dill, a drizzle of oil, salt, and pepper.
  4. Seal tightly and bake for 20 minutes; open them at the table.

More ideas

Original Ecomely recipe.