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Cuisine of Palau

The dishes of Palau explained step by step: precise ingredients, substitutions when a product isn’t available near you, and groceries in one click. 115 recipes.

115 recipes
Bat Soup (Fruit Bat Soup)1 h 20 · 4 serv. · budget-friendlyCoconut milk baked bananas20 min · 4 serv. · budget-friendlyBob (fried cassava fritters)35 min · 4 serv.Bul ngebard (grilled taro with dried fish)35 min · 4 serv.Bul ngerdmel (taro grillé à la noix de coco)35 min · 4 serv.Bul ngerimiu (sweet grated taro)55 min · 4 serv. · budget-friendlyChiyou (turmeric rice)30 min · 4 serv. · budget-friendlyCoco mûr (coconut dessert)35 min · 4 serv.Mangrove crabs30 min · 4 serv. · budget-friendlyGinger prawns (Crevettes gingembre)25 min · 4 serv.Lime-marinated shrimp (ungrais)25 min · 4 serv.Dessert de noix de coco râpée (Dessert de noix de coco râpée)40 min · 4 serv.Cassava and coconut fritters (Ngermasech)40 min · 4 serv.Taro and fish cakes (Galettes taro poisson)40 min · 4 serv.Sticky rice coconut cake (sticky rice coconut cake)1 h 10 · 6 serv.Grilled yam30 min · 4 serv. · budget-friendlyCoconut and lime juice10 min · 4 serv.Kemel ngeaus (smoked fish and onion omelette)20 min · 4 serv.Kemel ngebard (grilled smoked fish)25 min · 4 serv.Kemel ngerakl (dried fish in coconut milk)50 min · 4 serv.Sugar-sautéed mango (caramel mango)20 min · 4 serv. · budget-friendlyMesebeul (cassava leaf salad)45 min · 4 serv.Mesengiltebul (taro and cassava leaf salad)40 min · 4 serv. · budget-friendlyMesengiskau (plantains boiled with fish)45 min · 4 serv.Milk bread (pain de lait)1 h · 6 serv. · budget-friendlyNgasech ngelel (taro leaves in coconut milk)1 h · 4 serv. · budget-friendlyNgasech ngiltang (taro and cassava leaf mash)1 h · 4 serv. · budget-friendlyNgasech ngiltang ngebard (taro mash with grilled fish)1 h · 4 serv.Ngasech tuul (taro shoots with shrimp)40 min · 4 serv.Ngebelel (coconut sugar paste)35 min · 6 serv.Ngebesbul (rice crêpes with bananas)30 min · 4 serv. · budget-friendlyNgebesechel (ripe banana and coconut milk paste)30 min · 4 serv. · budget-friendlyNgebuchel (spiced fish)45 min · 4 serv.Ngebul (taro and prawn soup)55 min · 4 serv.Ngebutsech (lemongrass poached chicken)1 h · 4 serv.Ngeklak (tapioca with palm sugar)40 min · 4 serv. · budget-friendlyNgeklak ngerakl (coconut milk tapioca)40 min · 4 serv. · budget-friendlyNgeklebedel (sago pudding in coconut milk)30 min · 4 serv. · budget-friendlyNgeleel ngebard (sweet potato and fish soup)50 min · 4 serv.Ngeluk (fried banana with cane sugar)20 min · 4 serv. · budget-friendlyNgeluul (sautéed cassava shoots)20 min · 4 serv. · budget-friendlyNgerblul (fried taro fritters)35 min · 4 serv. · budget-friendlyNgerbul (sweet taro pancake)35 min · 4 serv. · budget-friendlyNgerdbechel (plantain fritters)30 min · 4 serv.Ngerdbuk (fish with lime and chili)20 min · 4 serv. · budget-friendlyNgerdbul (baked taro bread)1 h 05 · 6 serv. · budget-friendlyNgerdesbech (prawns with chilli and garlic)20 min · 4 serv.Ngerdesub (pork stew with taro leaves)1 h 50 · 4 serv.

Other cuisines of the region