Ecomely

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Roast chicken: photo of the dish
Illustrative photo: Evan Swigart from Chicago, USA — CC BY 2.0, Wikimedia Commons
Meat

Roast chicken

The Sunday chicken with tender potatoes.

  • 1 h 30
  • 4 servings
  • Medium
  • Moderate
  • French

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Ingredients

Ingredients

Spices & seasoning

Optional extras

On the side

Nutrition facts

653 kcal per serving

Protein
51.2 g
Carbohydrates
42.2 g
of which sugars
2.5 g
Fat
29.4 g
of which saturated fat
10.6 g
Fiber
4.8 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Butter and season the chicken, and tuck some thyme inside.
  3. Surround it with potato wedges and garlic cloves.
  4. Roast for 1 hour 15 minutes, basting from time to time.

More ideas

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Original Ecomely recipe.