Salads & starters
Burrata, Tomatoes and Peaches
Creamy burrata, colorful tomatoes, peaches, basil and olive oil.
Ingredients
Ingredients
Spices & seasoning
Nutrition facts
337 kcal per serving
- Protein
- 10.8 g
- Carbohydrates
- 9 g
- of which sugars
- 8.3 g
- Fat
- 28 g
- of which saturated fat
- 11.5 g
- Fiber
- 2.5 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Cut the tomatoes and peaches into wedges.
- Place the burrata in the center.
- Drizzle with oil, then add basil, salt and pepper.
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Middle Eastern
Spanish
Lebanese
Greek
Chinese
Lebanese
Original Ecomely recipe.