Ingredients
Ingredients
Spices & seasoning
Nutrition facts
229 kcal per serving
- Protein
- 4.4 g
- Carbohydrates
- 16.5 g
- of which sugars
- 10.6 g
- Fat
- 14.6 g
- of which saturated fat
- 2.3 g
- Fiber
- 5.4 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Roughly chop all the vegetables.
- Blend with the soaked bread, garlic, oil and vinegar.
- Season and chill for 2 hours.
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Middle Eastern
Greek
French
Lebanese
Lebanese
Greek
Chinese
Original Ecomely recipe.