Ecomely

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Paella: photo of the dish
Illustrative photo: Joanbanjo — CC BY-SA 4.0, Wikimedia Commons
Holidays & entertaining

Paella

Saffron rice with chicken, chorizo and seafood.

  • 1 h
  • 6 servings
  • Advanced
  • Pricier
  • Spanish

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Ingredients

Ingredients

Spices & seasoning

Optional extras

Nutrition facts

522 kcal per serving

Protein
35.5 g
Carbohydrates
55.8 g
of which sugars
0.8 g
Fat
17.1 g
of which saturated fat
5.9 g
Fiber
1.1 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Brown the chicken and chorizo in a large skillet.
  2. Add the garlic, rice, paprika and saffron, then the hot broth.
  3. Halfway through cooking, arrange the shrimp, mussels and peas on top.
  4. Cook without stirring until absorbed, 20 min.

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Original Ecomely recipe.