Sauces & basics
Homemade mashed potatoes
Creamy and rich with butter.
Ingredients
Ingredients
Spices & seasoning
Nutrition facts
319 kcal per serving
- Protein
- 7.1 g
- Carbohydrates
- 43.1 g
- of which sugars
- 4.5 g
- Fat
- 11.6 g
- of which saturated fat
- 7.6 g
- Fiber
- 4.5 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Cook the peeled potatoes in salted water for 20 min.
- Mash them with the hot milk and butter.
- Season with salt and nutmeg.
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Mexican
Tex-Mex
American
French
Original Ecomely recipe.