Ecomely

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Merveilleux: photo of the dish
Illustrative photo: Eeicing — CC BY-SA 4.0, Wikimedia Commons
Desserts

Merveilleux

Meringues sandwiched with whipped cream and rolled in chocolate shavings: a sweet treat from northern France and Belgium.

  • 2 h
  • 6 servings
  • Medium
  • Moderate
  • Northern French

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Ingredients

Nutrition facts

489 kcal per serving

Protein
5 g
Carbohydrates
50.9 g
of which sugars
48.4 g
Fat
28.8 g
of which saturated fat
19.8 g
Fiber
2.2 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Beat the egg whites to stiff peaks, adding the sugar little by little; pipe 12 discs 6 cm (2.5 in) wide.
  2. Dry them for 1 hour 30 minutes in the oven at 100°C (210°F), then let them cool.
  3. Whip the very cold cream with the powdered sugar and grate the chocolate into shavings.
  4. Sandwich the meringues in pairs with the whipped cream, cover them completely, and roll them in the chocolate shavings; chill for 1 hour.

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Original Ecomely recipe.