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Carrot Cumin Soup: photo of the dish
Illustrative photo: Raimond Spekking — CC BY-SA 4.0, Wikimedia Commons
Soups

Carrot Cumin Soup

A gentle soup with a hint of cumin.

  • 35 min
  • 4 servings
  • Easy
  • Budget-friendly

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Ingredients

Ingredients

Spices & seasoning

Optional extras

Nutrition facts

134 kcal per serving

Protein
2.9 g
Carbohydrates
23.2 g
of which sugars
13.5 g
Fat
1.7 g
Fiber
6.6 g

Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.

Instructions

  1. Slice the vegetables into rounds.
  2. Sauté the onion with the cumin, add the vegetables and broth, and simmer for 25 min.
  3. Blend until smooth.

More ideas

Original Ecomely recipe.