Vegetarian
Zucchini Feta Fritters
Tender pan-fried zucchini, feta and mint fritters.
Ingredients
Ingredients
Spices & seasoning
On the side
Nutrition facts
310 kcal per serving
- Protein
- 12.8 g
- Carbohydrates
- 13.2 g
- of which sugars
- 3 g
- Fat
- 22.2 g
- Fiber
- 2.1 g
Ecomely’s estimate, calculated from the ingredients with the ANSES Ciqual food composition table, excluding sides and seasoning added to taste.
Instructions
- Grate the zucchini and squeeze out the moisture.
- Mix with the feta, eggs, flour and herbs.
- Pan-fry the fritters for 3 minutes per side until golden.
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Original Ecomely recipe.