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Cuisine of Timor-Leste

The dishes of Timor-Leste explained step by step: precise ingredients, substitutions when a product isn’t available near you, and groceries in one click. 161 recipes.

161 recipes
Ai-banu (sweet potato mash)35 min · 4 serv. · budget-friendlyAi-bidu (Cassava Mash with Garlic)35 min · 4 serv. · budget-friendlyAi-hula (lentil stew)45 min · 4 serv. · budget-friendlyAi-hun (moringa leaf salad)20 min · 4 serv. · budget-friendlyAi-hun-kuku (garlic-sautéed moringa leaves)18 min · 4 serv. · budget-friendlyAi-kameik (fish and vegetable stew)40 min · 4 serv.Ai-kore (sugared puffed rice)20 min · 4 serv.Ai-kuku (garlic-sautéed green beans)20 min · 4 serv. · budget-friendlyAi-lia (sweet potato leaves pounded in coconut milk)45 min · 4 serv. · budget-friendlyAi-manas (tomato chilli relish)15 min · 4 serv. · budget-friendlyAi-moos (plantain bananas in coconut milk)35 min · 4 serv. · budget-friendlyAi-moruk (fish and leafy green broth)40 min · 4 serv.Ai-pikan (mung bean sprouts)13 min · 4 serv. · budget-friendlyAi-rai (Boiled Tubers with Salt)45 min · 4 serv. · budget-friendlyAi-sae (tomato and cucumber salad)15 min · 4 serv. · budget-friendlyAi-sosa (vegetable rice porridge)45 min · 4 serv. · budget-friendlyAi-sosa-kaben (Rice with Palm Sugar)45 min · 4 serv. · budget-friendlyAi-tua-hun (leafy vinegar salad)15 min · 4 serv. · budget-friendlyAi-tuna (corn and tomato salad)30 min · 4 serv. · budget-friendlyAi-ulun-kaben (cassava with palm sugar)45 min · 4 serv.Ai-ulun-tua (cassava vinegar salad)40 min · 4 serv. · budget-friendlyBatar da'an (corn soup)1 h 50 · 4 serv. · budget-friendlyBatar mamar (corn porridge with banana)1 h · 4 serv. · budget-friendlyBatar-fos (sugared popcorn)20 min · 4 serv.Batar-hare (boiled rice and corn)1 h 10 · 4 serv. · budget-friendlyBatar-hun (corn with greens)1 h 05 · 4 serv. · budget-friendlyBatar-ikan (corn porridge with dried fish)40 min · 4 serv.Batar-kakeu (corn flour and palm sugar cakes)30 min · 4 serv.Batar-kalan (ginger corn)22 min · 4 serv. · budget-friendlyBatar-kuda (corn porridge with milk)45 min · 4 serv. · budget-friendlyBatar-lenan (coconut corn porridge)40 min · 4 serv.Batar-manas (spicy grilled corn)30 min · 4 serv. · budget-friendlyBatar-sabu (corn in tomato sauce)40 min · 4 serv. · budget-friendlyBatar-tohu (corn and tofu)50 min · 4 serv. · budget-friendlyBatar-tua (corn with palm vinegar)22 min · 4 serv. · budget-friendlyBatar-ulun (corn with cassava)1 h 05 · 4 serv. · budget-friendlyBatar-ulun-kaben (cassava and corn in palm sugar)1 h · 4 serv.Bolu batar (corn sponge cake)55 min · 8 serv. · budget-friendlyBolu-hare (sweet rice cake)1 h 20 · 6 serv.Bolu-ikan-ulun (cassava and palm sugar cake)1 h 10 · 6 serv.Bolu-lenan (coconut cake)55 min · 6 serv.Bolu-mamar (banana cake)1 h · 6 serv. · budget-friendlyBubur-batar-kaben (corn porridge with palm sugar)30 min · 4 serv. · budget-friendlyBubur-hun (cassava leaf porridge)1 h 05 · 4 serv. · budget-friendlyBubur-kuda (buffalo rice porridge)1 h 30 · 4 serv. · budget-friendlyFatuk-kuda (green beans with buffalo)1 h 35 · 4 serv. · budget-friendlyFatuk-manu (Chicken with Beans)1 h 05 · 4 serv.Fatuk-tua (green beans in vinegar)25 min · 4 serv. · budget-friendly

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